This unique herbal tea is a blend of select South African Rooibos herbal tea, vanilla bean pieces and vanilla essence. An exotic twist on a traditional Rooibos herbal, this herbal vanilla tea makes a great tasting iced tea when chilled.

Brewing Tips: Our herbal Vanilla Bourbon Rooibos Herbal tea should be made with cold, filtered water that has been brought to a rolling boil (205-212 ℉). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Vanilla Bourbon Rooibos Herbal tea should be steeped for 4-5 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!