A unique twist on a classic white tea selection, our blenders have taken the traditional downy buds and green leaves of Mudan white tea from China and combined them with cornflowers, rose petals, marigold petals, orange pieces and essence of natural oranges.

Our Citrus Blossom White is a perfect way to enjoy all the healthy goodness of white teas with a delightful flavor in each cup. Due to the larger leaf size, more leaves per cup are needed when brewing.

Brewing Tips: Our Citrus Blossom White tea should be made with cold, filtered water that has been brought to a boil and then allowed to cool for 1.5 to 2 minutes (175 ℉). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Citrus Blossom White tea should be steeped for 2-3 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!