A uniquely crafted tea blend, our Organic Sweet Pear Green is a pleasing blend of Chinese Sencha green tea leaves, Darjeeling green tea leaves and crisp, juicy pear pieces.

Brewing Tips: Our Organic Pinhead Gunpowder Green tea should be made with cold, filtered water that has been brought to a boil and then allowed to cool for 1 minute (170-180 ℉). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Our Organic Pinhead Gunpowder Green tea should be steeped for 2-3 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!